MARIS OC4
MARIS OC4
- Non phosphate blend with good moisture retention capacity and exceptional taste after cooked
- Can be used for all markets
Application and market:
Mainly for squid and octopus. Great yield and preserve the natural color of cephalopoda.Properties:
- Extends shelflife by re-hydrating the product and surface protection. Increasing weight
- Reducing freeze and cook loss. Improving Taste
- Preserving appearance, color and texture
